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P2 - Internship Program - 2004 Projects

Cadbury Adams

Rockford, IL

Scott Schultz
University of Illinois, Urbana-Champaign

Over 750 people work at the Cadbury Adams Rockford facility, which manufactures gums like Trident, Trident White, Cinn-a-Burst, Bubblicious, Dentyne, and Dentyne Ice. In addition to these products, Cadbury Adams also exports its gum base and encapsulated sweetener ingredients globally to Canada, Europe, and South America.

Two projects, a total energy balance and an overall material balance, were conducted at the Rockford manufacturing plant. The energy balance identified the high users of energy, areas consuming greater than 10% of the plant’s total energy. A secondary part of the energy project focused on the feasibility of utilizing a power factor correction to further reduce energy consumption plant wide. The material balance identified the size and types of waste streams, generating ideas on how to reduce waste through pollution prevention.

Result:

  • The intern recommended that the lighting system be improved by installing motion sensors in unoccupied and low traffic areas, such as storage facilities and bathrooms.
  • It was recommended that keeping doors closed between air-conditioned and unconditioned areas could minimize the load on the air handling units and chillers. Frequently checking the filters on dust collectors could also prevent unnecessary strain on fan motors.
  • An investigation into the use of power factor correction to reduce energy consumption concluded that power factor correction is not a viable option at this facility.
  • Working with suppliers to reduce packing material is a way to save money on waste removal. An alternative to reduced packaging material is the shift to re-usable bins between buyer and supplier of goods.

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